Fourteen Day Coffee Brew

My fourteen day coffee brew was complete on the 28th of December. I was a little bit thrown off, I expected a much stronger flavor profile and instead the flavor profile was very mild. It still had coffee flavor, although it was very mild. The seven day coffee kombucha I made previously had so many different notes of coffee and was wonderful. The fourteen day brew wasn’t bad, it just wasn’t what I was expecting. So if your looking for a more robust flavor profile, I suggest 7-10 days, as it seems the compounds that help provide a robust flavor profile to the kombucha are about fully metabolized within a couple weeks.

Note

I’m sure you’ve noticed that the last couple of my articles have AI generated infographics. I believe infographics can provide a lot of great information; Easier to process and retain information than having to read a lot and likely not retaining and understanding the information very well.

Next I’m working on making an infographic video, although I have a feeling its going to be a little more difficult.